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Panda R., H. Ariyyarathna, P. Amnuaycheewa, A. Tetteh, S. N. Pramod, S. L. Taylor, B. K. Ballmer-Weber, R. E. Goodman. 2013. Challenges in testing genetically modified crops for potential increases in endogenous allergen expression for safety. Allergy. 68: 142-151.

Zurzolo G. A., K. A. Allen, S. L. Taylor, W. Shreffler, J. L. Baumert, M. L. Tang, L. Gurrin, M. L. Mathai, J. A. Nordlee, A. Dunn Galvin, J. O. Hourihane. 2013. Peanut allergen threshold study (PATS): validation of eliciting doses using a novel single-dose challenge protocol. Allergy Asthma Clin. Immunol. 9: 35

Zurzolo G. A., J. J. Koplin, M. L. Mathai, S. L. Taylor, D. Tey, K. J. Allen. 2013. Foods with precautionary allergen labeling in Australia rarely contain detectable allergen. J. Allergy Clin. Immunol. In Pract. 4: 401-403.

Updated 2 February, 2022