Pricing is per sample tested. Normal processing time is three to five working days (Mon.-Fri.) Rush processing (following business day) is available for special circumstances, such as when product is on "hold" or during a recall. Rush processing fees are twice the normal cost.
FARRP uses both its own assays as well as commercially available test kits.
Analysis | Cost/Sample (non-FARRP) |
Cost/Sample (FARRP member) |
---|---|---|
Almond - ELISA** | $80.00 | $55.00 |
Buckwheat - ELISA | $205.00 | $105.00 |
Cashew - ELISA | $205.00 | $105.00 |
Coconut – ELISA* | $80.00 | $55.00 |
Clam - ELISA | $205.00 | $105.00 |
Crustacean Shellfish - ELISA* | $80.00 | $55.00 |
Egg - ELISA* | $80.00 | $55.00 |
Gluten/Gliadin Analysis 5 ppm
NOTE: can detect gluten from wheat, rye and barley quantitatively with a lower limit of quantitation of 5 ppm gluten.**
|
$80.00 | $55.00 |
Gluten/Gliadin Analysis 10 ppm
NOTE: In addition to wheat gluten, the Fast Gliadin kit is 100% cross-reactive to rye and barley and will test down to 10 ppm gluten.***
|
$80.00 | $55.00 |
Competitive Peptide Gluten/Gliadin Analysis (Developed for gluten free beer brewers) 10 ppm
NOTE: In addition to wheat gluten, the Competitive Peptide Gliadin kit is 100% cross-reactive to rye and barley and will test down to 10 ppm gluten.***
|
$80.00 | $55.00 |
Hazelnut - ELISA* | $80.00 | $55.00 |
Histamine - ELISA* | $55.00 | $45.00 |
Lupine - ELISA*** | $80.00 | $55.00 |
Macadamia Nut – ELISA***** | $80.00 | $55.00 |
Milk/Dairy - ELISA* | $80.00 | $55.00 |
Mustard - ELISA* | $80.00 | $55.00 |
Peanut - ELISA* | $80.00 | $55.00 |
Pecan – ELISA**** | $205.00 | $105.00 |
Pistachio - ELISA | $205.00 | $105.00 |
Sesame - ELISA** | $80.00 | $55.00 |
Soy - ELISA* | $80.00 | $55.00 |
Walnut – ELISA**** | $205.00 | $105.00 |
*Using commercial Neogen kit |
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FARRP is currently developing other methods, which include:
For more information on the status of these research projects, click here. This page updated 11 September, 2020 |