Effective Food Allergen Management Workshop

Food Allergy Workshops
2023 Date & Location to be Announced

For many food processors, food allergens remain among the most challenging food safety concerns to manage, and undeclared food allergens are the most common cause of FDA food recalls. With the implementation of the Food Safety Modernization Act (FSMA), it is more critical than ever to have well-documented, effective allergen management programs.

Join us to gain practical information and hands-on experience enabling you to develop and implement effective, FSMA-compliant food allergen control programs in your facilities and organizations.

(Breakfast, lunch, and breaks included. Dinner is on your own.)

New in 2022: Workshop registration also includes free enrollment in the FARRP Food Allergen Fundamentals Online Course! This self-paced online course includes three modules covering essential food allergen topics that all attendees should be familiar with before the workshop. Participants who complete the online course will also receive a digital badge recognizing their mastery of these critical food allergen concepts. After completing your workshop registration, you will receive a promo code for free enrollment in the online course.

No refunds permitted. Substitutions allowed up to "date to be announced". No onsite registrations will be accepted.

(Subject to Change)

to be announced



FARRP Member


  • The science behind food allergies
  • Food allergens and FSMA
  • Allergen labeling laws
  • Practical strategies for food allergen management
  • Hands-on experience developing an allergen control program

Who should attend?

  • Allergen management teams
  • Production, manufacturing, engineering, and product development personnel
  • QA/QC professionals
  • Sanitarians
  • Regulatory affairs professionals
  • Public relations and crisis management teams
  • Ingredient/testing/service suppliers
  • Auditors

Hotel and Transportation