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Institute of Agriculture and Natural Resources
Food Allergy Research and Resource Program
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ISO Accreditation

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Click either document to download a PDF version

First Page of ISO Accreditation PDF Document.

Second Page of ISO Accreditation PDF Document.

Sealed and Signed ISO Accreditation Document.




Updated 11 October, 2022

University of Nebraska–Lincoln
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Food Science and Technology
FARRP
Food Innovation Center
1901 N 21 Street/Rm 279
PO Box 886207
Lincoln, NE 68588-2207 US
Email
farrp@unl.edu

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